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I finally subscribed to your substack so I could read this whole post, with which I agree wholeheartedly. At the start of the pandemic, I was also a 2X but NOT well-proportioned (my weight gain over the preceding 8 or 10 years was due to my nightly habit of drinking a bottle of wine and then some). Out of sheer terror over the virus, I stopped drinking in hopes of getting healthier and, in the process, I've lost about 50 pounds in the last 15 months. I feel so much better now, likely a function of not being constantly hungover, but tbh it's also a relief to feel less judged out in the world. You're not kidding when you point out that anti-fat bias is one of the last socially acceptable bases for intolerance and judgment (masquerading a "concern for your health" when it's really a visceral disgust over fat bodies). I don't know if you listen to podcasts, but you might enjoy Maintenance Phase by Aubrey Gordon and Michael Hobbes. They deconstruct our fat-phobic diet culture in a nuanced way and are a joy to listen to. Anyhow, great post!

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